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- ...A Food and Beverage Director is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Food and Beverage Director...
- ...Job description / Role Position Title: Art Director - Retail Employment Type: Full Time Salary: up to 6,000 USD all-inclusive depending on experience and qualifications Job Location: Kuwait About the Client: A proud Retail brand in Kuwait, well known within GCC for...
- ...Job description / Role The Business Director will lead the overall operations and strategic growth of a well-known F&B brand in Kuwait. The role focuses on driving commercial performance, expanding the store network across the country, and building a high-performing...
- ...related field. • Minimum 10 years progressive experience in retail visual merchandising • Exp in C Level with minimum 4 years in a director-level role. • Strong portfolio demonstrating commercial visual success. • Proficiency in design software (Adobe Creative Suite,...
- Job description / Role Define and oversee the visual direction for campaigns, photoshoots, and brand content Develop creative concepts, mood boards, and visual guidelines aligned with brand identity Ensure consistency of visuals across print, digital, social media, e...
- ...Job description / Role Position Title: HR Director Employment Type: Full- Time Salary: up to 3K KWD all-inclusive depending on experience and qualifications Benefits: for overseas candidates’ company will take care of the Visa, 90 days accommodation and joining flight...
- ...Our client, a leading FMCG company, is seeking a Marketing Director in Kuwait. The ideal candidate will lead the establishment and development of marketing strategies, goals, and objectives set by the Chairman & Managing Director. This role requires a strategic thinker...
- ~Do you have strong leadership experience in leading multi-unti F&B operations? ~Exciting opportunity to drive growth for a leading brand. About Our Client Our client is a globally recognised F&B chain with a strong presence across international markets Job Description...
- ~Do you have 20+ years' experience in luxury or high-end automotive? ~Looking for a senior business leader to head a global brand in Kuwait About Our Client A premium automotive dealership committed to delivering exceptional customer experiences and market leadership...
- ...description / Role Job Description: -Develop and implement strategic culinary plans to introduce new dining concepts and enhance existing... ...restaurants with multiple venues, 3 years of which in a director level -Preferably with thorough knowledge of research and development...
- .... Collaborate with the executive team, operations team, and culinary team to ensure the brand strategies align with the overall restaurant... ...the assigned restaurants as per directions of the Operations Director. Ensure that the quality of food is never compromised and...
- ...A Marketing Coordinator will work with the Director of Business Development or Marketing Manager to assist in the implementation of the marketing plan to increase hotel brand awareness. What will I be doing? As Marketing Coordinator, you will work with the Director...
- ...restaurant group of unique concepts, continuously expanding in the GCC and headquartered in Kuwait City, Kuwait. Job Description: • Lead culinary operations and maintain core brand identity across multiple F&B locations in the region. • Develop comprehensive recipe books,...
- ...under pressure Proven ability to work with a team and to follow instruction A passion to learn and a drive to succeed in a culinary/hospitality career Proof of completion in a basic food hygiene course A passion for food and the culinary arts Completion...
- ...control actual food costs within a strict 0.5% variance. Foster a humble, ego-free, and collaborative leadership culture across all culinary teams Requirements Qualifications: aged 50 and below Minimum 5 years of GCC experience in the same role with homegrown...
- ...The Corporate Chef will lead and oversee culinary operations across multiple restaurant concepts, ensuring exceptional food quality, consistency, and adherence to international brand standards. This role is responsible for developing and standardizing recipes, menus...
- ...Monitor production output, inventory, and workflow to meet business targets and deadlines Requirements - Diploma or degree in Culinary Arts, Food Production, or Hospitality Management - Minimum 5 years’ experience in kitchen or food production management, preferably...
- ...to deliver a safe Guest and Member experience. A Security Manager will also be required to liaise with the Hilton Safety/Security director on important matters and ensure that hotel is in compliance with all local safety regulations and emergency procedures. Specifically...
- ...nationality except Asia Role Overview: The Executive Sous Chef is a senior, hands-on leadership role responsible for supporting culinary operations and driving innovation in food concepts. This role plays a key part in menu development, recipe creation, concept...
- ...Produce quotations and written confirmation to all clients Produce accurate and timely reports that meet the needs of the Sales Director and senior management to include the reporting of appointments, calls made and business leads Monitor customer satisfaction...
- ...Comply with hotel standards in relation to hygiene and personal presentation Any other tasks assigned by General Manager or Director, Human Resources What are we looking for? The individual must possess the following knowledge, skills and abilities and be able...
- ...guidelines • Coordinate clothing, accessories, footwear, and props for shoots • Work closely with photographers, designers, creative directors, and marketing teams • Prepare outfit boards and styling concepts prior to shoots Requirements • Open to Lebanese nationals,...
- ...years in a Sous Chef position in a reputable restaurant or hotel Minimum Diploma or Degree (preferably in Catering Science or Culinary Arts ) Salary & Benefits: Salary: Up to 650 KWD Transportation provided Accommodation provided Duty meals provided...
- ...Dior as a VIP Client Manager and become a pivotal part of our exclusive boutique experience. Report directly to the Boutique Manager/Director and collaborate closely with the Client Development Manager for the Middle East and our PR headquarters team. Key...
- ...Job Level : Experienced Job Posting : Jul 11, 2024 Unposting Date : Ongoing Reporting Manager Title : Operations Director : 51,000 people. 49 countries. Over 120 office locations. We’re not just engineers. We’re a global team of data scientists...
- ...Executive Sous Chef to support the Executive Chef in leading kitchen operations. The role requires strong leadership, international culinary expertise, and the ability to maintain the highest quality and hygiene standards. Key Responsibilities: Assist the Executive...
- ...motivated Commis I & Commis II Chefs with experience in Continental, Arabic, or Multi-Cuisine kitchens. If you are passionate about culinary excellence and ready to grow in a professional international kitchen environment, this is your opportunity to advance your career....
- ...lead a kitchen team effectively. Good communication and organizational skills. Ability to work in a fast-paced environment. Culinary diploma or relevant certification preferred. Salary & Benefits: Basic Salary: 550 KD Accommodation Provided...
- ...vacancies in technical cooperation projects does not fall under Annex I of the Staff Regulations and is made by direct selection by the Director-General. In order to support the best informed process in the filling of the above-mentioned vacancy by direct selection, the...
- ...effectively, and to the highest standards of quality and service. The Operations Manager will work closely with senior management, culinary teams, and front-of-house staff to meet business objectives, deliver exceptional guest experiences, and achieve financial targets....