Search Results: 155 vacancies
...Asiapower Recruitment Consultants Limited
-SSC/ HSC/ Diploma Course in Hotel Management.
-Minimum 2 to 3 years as restaurant manager or assistant manager
-QSR experience is a mandatory
-Work experience Minimum 1 to 5 years experience with restaurants
-Gulf/...
Asiapower Recruitment Consultants Limited
Kuwait City
20 hours ago
...Job Description
Your web browser (Chrome 121) is out of date.Restaurant Server
Hotel Brand: Crowne Plaza Hotels & Resorts
Location: Kuwait, Kuwait City
Hotel: Kuwait Al Thuraya City (KWIKF), Airport Road, 81006
Job number: 125364
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...them with senior management
plan and coordinate menus, working closely with the head chef
coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team
recruit, train, manage and motivate staff
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Indianinkuwait
Kuwait City
20 hours ago
...Oversee daily restaurant operations to ensure exceptional customer service and adherence to quality standards.
Manage and coordinate staff scheduling, training, and development to optimize restaurant performance and staff satisfaction.
Implement and maintain health...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation...
...presented in an aesthetically pleasing way
Oversee food preparation, checking that all kitchen staff are performing their duties
Monitor equipment quality and order new equipment as needed
Help the restaurant determine how much food and supplies need to be ordered...
...Restaurant Operations Manager Job
Our expanding company is seeking to hire a restaurant operations manager to join our leadership team. You will be in charge of providing inspired leadership for the operation of one of our organizations business which involves making...
The ability to work together and cooperate with the work team.
Proficiency in oral and written communication skills.
Possessing creativity and creating appropriate solutions to problems.
Proficiency in strategic planning and analytical skills.
Flexibility and...
To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.
To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them.
Constantly inspect taste, temperature and...
$2000 - 3000 per month
...customer satisfaction.
Cater to customer requirements by offering top-notch services and treatment.
Decide the appraisals of the restaurant staff on the basis of performance and offer constructive feedback.
Advertise the brand by participating in hospitality events,...
...Restaurant Operations Manager Job Our expanding company is seeking to hire a restaurant operations manager to join our leadership team. You will be in charge of providing inspired leadership for the operation of one of our organization's business, which involves making...
...Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors...
~ General Duties:
Respect all work-related requests made by the Operations Manager to ensure customer satisfaction.
Attend to work in proper uniform and adhere to appearance standards.
Sign in/out and specify the time of arrival/departure.
~ Quality Assurance...
...required dates and with a minimum of waste • Supervising sta in terms of food preparation, customer service, cleaning, and repairs to restaurant and grounds • Promoting cooperative eort, a team spirit, and good morale among employees • Delivering excellent customer service...
...Manage and keep up smooth restaurant operations
Supervise both kitchen staff and waitstaff, providing necessary feedback
Write daily budget reports on both revenue and costs
Communicate with diners and mitigate potential conflicts
Organize and take stock of...
...Oversee the entire restaurant operations ensuring delivery of exceptional customer service.
Manage restaurant P&L to optimize manageable profit, control COGS, Labor, and Controllables.
Ensure the safety and security of team and guests through a focus on preventive...
Coordinate the implementation of marketing campaigns;
Develop and curate compelling content for various social media platforms;
Collaborate with the marketing team to ensure content aligns with overall brand messaging and goals;
Community Engagement;
Foster...
...take responsibility for the business performance of the restaurant
analyse and plan restaurant sales levels and profitability
organise marketing activities, such as promotional events and discount schemes
prepare reports at the end of the shift/week, including...
...The Restaurant Manager is a position established in J&TJ’s Moneyball structure as part of the professionalization of the Franchise area. A Bar Managers responsibility lies within the 4-Walls, being exclusively focused on the operation using 4-wall leadership including...
Experience in handling various equipment and tools within the kitchen.
Good knowledge of cooking techniques and pastry preparation.
Ability to collaborate, lead a team and divide tasks.
Proficiency in applying health instructions and instructions for preserving...
