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- ...As a Kitchen Steward, you will play a vital role in maintaining the cleanliness and organization of the kitchen and dining areas. Your responsibilities include ensuring that kitchen equipment, utensils, and workspaces are clean and ready for use by the culinary teams....
- ...surveillance equipment, lighting controls, smart home technology, shading and all things low voltage. Person needs to be able to work with helpers and direct helper to work on tasks to be performed. Must be able to start and finish projects. Working closely with clients is a...
- ...Assist in daily kitchen operations and food preparation Prepare and handle food items such as Shawarma, BBQ, and Bakery products Support order preparation, packing, and basic order management Maintain cleanliness, hygiene, and food safety standards at all times...
- ...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow...
- ...stock market index. Job Description Identify and close deals with rising star brands to expand their presence via cloud kitchens. Generate high-quality leads through market research and industry analysis. Develop and secure exclusivity agreements to strengthen...
- Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis I is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
- Tagalog (Filipino) Gawain: Paglilinis, pagbabalat, at paghiwa ng mga gulay (Prep) at manual na pagpapakete/paglalagay sa box. WALANG PAGLULUTO. Kailangan: Dapat ay may Article 18 Transferable Visa at valid na Part- Time Work Permit (mula sa Sahel/Ashal). Transportasyon...
- ...The Kitchen Equipment Technician is responsible for the installation, inspection, maintenance, and repair of commercial kitchen equipment to ensure uninterrupted kitchen operations. Key Responsibilities: Install, service, and repair commercial kitchen equipment such...
The Carreo International
Kuwait2 days ago - A kitchen equipment service company in Kuwait is seeking a Kitchen Equipment Technician responsible for the installation, inspection, and maintenance of commercial kitchen equipment. The ideal candidate will ensure all equipment operates safely and efficiently, performing...
The Carreo International
Kuwait2 days ago - Job ID: REF521U Date posted: 11/09/2024 Company description The IKEA vision is to create a better everyday life for the many people. We do this by offering a wide range of well-designed, functional home furnishing products at affordable prices . We are part...
- A leading hotel chain in Kuwait is looking for a motivated Commis II – American Cuisine to support daily kitchen operations. The role involves assisting chefs in preparing and presenting dishes, maintaining kitchen standards, and ensuring compliance with food safety regulations...
InterContinental Hotels Group
Kuwait2 days ago - A leading hotel chain in Kuwait City is seeking a passionate Sous Chef to support the Executive Chef in managing daily kitchen operations and developing a high-performing culinary team. The ideal candidate will have proven experience in a 4- or 5-star hotel, strong leadership...
InterContinental Hotels Group
Kuwait City23 hours ago - A luxury hospitality brand in Kuwait is seeking an Executive Sous Chef to lead kitchen operations and support the Executive Chef. The role involves managing culinary standards, ensuring food quality, and mentoring kitchen staff. Candidates should have experience in high...
InterContinental Hotels Group
Kuwait City23 hours ago - ...JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night... ...employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve guest and employee...
- ...Indian Cuisine | Job Duties Assist the Head Chef in daily kitchen operations and food production Prepare and cook authentic Indian... ...items Supervise and train kitchen staff, commis chefs, and helpers Maintain high standards of hygiene, sanitation, and food...
- ...wrapping, pasting, and assembling. • Ensure quality, accuracy, and timely completion of all jobs. • Assign and monitor operators and helpers for maximum efficiency. • Check first samples and maintain quality standards throughout production. • Coordinate with the store and...
- ...satisfaction and handle requests professionally Follow hotel service standards and hygiene regulations Work collaboratively with kitchen and service teams Requirements: Previous experience as a Waiter/Waitress (5★ hotel or fine dining preferred) Good...
- ...concerned managers. Maintain records of testing, information, and various metrics such as the number of defective products per day, kitchen inspection results, Hygiene & Sanitation Inspection, etc. Monitor the use of equipment to ensure it is safe and well-maintained...
- ...presentation, service, and cleanliness Handle guest feedback, complaints, and service recovery professionally Coordinate with kitchen and bar teams to ensure seamless service Monitor inventory, stock levels, and operational costs Ensure compliance with...
- ...cost control, inventory, and revenue performance Handle guest feedback and resolve complaints professionally Coordinate with kitchen and bar teams to ensure smooth service flow Develop strategies to increase sales, brand presence, and guest loyalty Ensure compliance...
- ...lists and seating arrangements effectively. Provide menus and inform customers about specials and promotions. Assist servers and kitchen staff to ensure prompt service delivery. Monitor the dining area, ensuring a clean and welcoming environment. Handle customer...
- ...provide detailed information on dishes, specials, and beverages. - Take accurate food and drink orders and relay them promptly to the kitchen and bar staff. - Serve food and beverages in a timely manner, ensuring guest satisfaction throughout the dining experience. -...
- ...Escort guests to their tables and provide menus. - Answer guest inquiries promptly and courteously. - Coordinate with the service and kitchen staff to ensure smooth operations. - Handle guest complaints or concerns professionally and escalate when necessary. - Maintain...
- ...would be advantageous in this position for you to demonstrate the following capabilities and distinctions: NVQ Level 3 Previous kitchen experience in similar role What will it be like to work for Hilton? Hilton is the leading global hospitality company,...
- ...The ability to work as directed on station of assignment under the appropriate Chef de Partie or senior chef. # To report in the kitchen at your station at scheduled times regardless of beginning off shift or returning from meal break. # To wear uniforms according to...
- ...progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team. What is in it for you: In 3-4 bullet points, showcase the benefits and perks of working at the property Employee...
- ...menus and provide detailed information on food and beverages. - Take accurate customer orders and communicate them effectively to the kitchen and bar. - Serve food and beverages promptly and courteously. - Ensure guest satisfaction by addressing requests and resolving...
- ...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
- ...An Executive Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing? As an Executive Pastry Chef, you are responsible...
